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The Nags Head at Haughton Moss
FUNCTION MENU OPTIONS
(The Complete Function Menu Printable Version) |
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We are a freehold pub dating back to 1629; the timbered black and white building was once a village smithy.
Inside you will find low ceilings, old beams, exposed brickwork and real fires,
and a warm welcome from the
(manager) Karl prince, (head chef) Richard Williams and (proprietors) Debbie and Rory Keigan.
Outside we have a bowling green, spacious gardens and two sun kissed patio areas. Great in
the Summer to
catch them all important birthday, wedding & christening shots etc.
No matter what size of party from 6-62 private or otherwise, we are all committed to providing quality food
and excellent service in a warm and friendly atmosphere. N.B an option
to take over the whole pub is also
possible, this could Increase seating availability to nearer
120 persons |
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Cold Finger
Buffet Option 1
Selection of Sandwiches
Fresh Home Cooked Ham
Roast Beef Cheese,
Onion & Mayonnaise
Egg Mayonnaise
*****
Sausage Rolls
Pizza Bites
Homemade Chips
*****
Selection of Mixed Cakes & Biscuits
*****
Self Serve Tea & Coffee
£8.75pp |
Cold Finger
Buffet Option 2
Selection of Sandwiches
Chicken & Bacon
Home Cooked Ham
Mayonnaise & Salad
Tuna Sweetcorn & Mayonnaise
Roast Beef
*****
Sausage Rolls
Pizza Bites
Homemade Chips
Vegetarian Quiche
Chicken Drumsticks
Mixed Salad & Dressings
*****
Selection of Homemade Mixed Cakes Biscuits
*****
Self Serve Tea & Coffee
£12.25pp |
Cold Finger
Buffet Option 3
Sandwiches (Your Choice of FOUR Fillings)
•Bacon & Brie •Roast Beef & Horseradish
•Chicken & Bacon •Fresh Home Cooked Ham
•Prawn & Marie Rose •Tuna Sweetcorn & Mayo •Smoked Salmon •Cheshire Cheese & Pickle Herb
Marinated Chicken Legs
A Selection of Sausage Rolls & Pork Pies
Duck & Orange Pate on Melba Toast
Vegetarian Quiches Prawn & Mushroom Vola Vonts
Scotch Eggs
Olives
Homemade Chips
Fish Platter
Dressed Salmon with Smoked Salmon & King Prawns
*****
Homemade Cakes
Pavalova & Fresh Fruit
Self Serve Tea & Coffee
£17.75pp |
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Dinner Menu Option 1 is prepared giving limited options. Ordering in advance is not needed but would help if you're able to do so.
Dinner Menu Option 2, 3. To help us with stock levels and provide a more efficient service, ordering in advance will be required, Dependant on party size however, ordering on the night may be possible. |
DINNER MENU - Option 1
STARTERS
Soup
Homemade Soup of Your Choice. Served With
Fresh Crusty Bread
Melon
Fan of Honeydew Melon Garnished with
Fresh Fruit & Berry Fruit Coulis
Pate
A Smooth Duck & Orange Pate Served with Toasted Ciabatta & a Tangy Cumberland Sauce
MAINS
Your Choice of Roast Dinner -
Select 2 Roast Meats From
Roast Beef, Roast Lamb, Roast Turkey or
Roast Pork
Served With Traditional Trimmings
Salmon Fillet
Fresh Salmon Fillet Served on a Bed of Wilted Spinach Finished with a Red Pesto Sauce
Steak Pie
Local Diced Steak Slow Cooked with Ale, Mushrooms and Onions Topped with a
Light Puff Pastry Lid
Vegetable Cannelloni
Soft Lasagne Sheets Filled with Spinach &
Ricotta Cheese Baked in Tomato Sauce Topped
with Béchamel Sauce & Cheese
To Accompany Your Meal will be separately
served, Potatoes & Fresh Vegetables and we
will be happy to Replenish as Needed
DESSERTS -Please see below
2 Courses £15.95
3 Courses £19.95
Both 2 & 3 Course Meals Include
Coffee & Mints |
DINNER MENU - Option 2
STARTERS
Soup
Homemade Soup of Your Choice. Served With
Fresh Crusty Bread
Garlic Mushrooms
Button Mushrooms Served in a Garlic & White Wine Cream Sauce Served with Ciabatta
Toast & Salad Garnish
Black Pudding
Fresh Local Black Pudding Served with Bacon Lardons & Warm Tomato Chutney
Cod Goujons
Fresh North Sea Cod Cooked in Our Famous
Beer Batter & Finished with Our Tangy
Citrus Mayo & Salad Garnish
MAINS
Half Chicken
Half a Roast Chicken Served with Stuffing, Chipolata & Finished with Traditional Gravy
Lemon Sole
Delicate Steamed Fillets of Lemon Sole Served With a Lemon & Prawn Butter
Belly Pork
Tender Local Belly Pork Twice Roasted, Served
on a Bed of Champ Mashed Potatoes & Pork Jus
10oz Rib-eye Steak
10oz Rib eye Steak Cooked to Your Liking
Served with Grilled Tomato & Mushrooms
Mushroom Stroganoff
Button Mushrooms Pan Fried with Onions,
Flamed with Brandy Finished with Cream &
Served Over Boiled Rice
To Accompany Your Meal will be separately
served, Potatoes & Fresh Vegetables and we
will be happy to Replenish as Needed
DESSERTS - Please see below
2 Courses £19.95
3 Courses £24.95
Both 2 & 3 Course Meals Include
Coffee & Mints |
DINNER MENU - Option 3
STARTERS
King Prawns
Pan Fried with Onions & Peppers, Served with Sweet Chilli Sauce
Goat's Cheese
Toasted Ciabatta Topped with Caramelised Red Onion & Goats Cheese. Finished with a Balsamic Dressing
Mussels
Fresh Mussels Cooked in a Garlic, White Wine Cream Sauce. Finished with Half a Garlic
Bread Black
Pudding Grilled Black Pudding Served with
Bacon Lardons & Tomato Chutney
Soup
Homemade Soup of Your Choice. Served With
Fresh Crusty Bread
MAINS
Smoked Haddock
Smoked Haddock Fillets Set on a Bed of
Wilted Spinach with a White Wine Sauce
Topped with a Herb Crust
6oz Fillet
6oz Fillet Steak Cooked to Your Liking Served
with Grilled Tomato & Mushrooms
Pork Fillet
Tender Medallions of Pork Fillet, Pan Fried in
Olive Oil, Towered with Fresh Sage, Tomato
Pesto & Mozzarella Cheese
Brie Tartlet
Crumbly Short Crust Pastry Filled with
Caramelised Red Onions, Sun Dried Tomatoes
Topped with Local Brie, Finished with
Balsamic Syrup
Half a Duck
Half a Roast Duck Oven Roasted Served with
an Orange Sauce
Chicken Breast
Pan Fried Chicken Breast Served on a bed of
Mashed Potatoes & Finished with a Creamy
Mushroom Sauce
To Accompany Your Meal will be separately
served, Potatoes & Fresh Vegetables and we
will be happy to Replenish as Needed
DESSERTS -Please see below
2 Courses £23.95
3 Courses £29.95
Both 2 & 3 Course Meals Include
Coffee & Mints |
Desserts
Applies to all Dinner, HOT Buffet and
Knife and Fork Buffet Menus.
Desserts can be choosen from any option
but a supplement may apply
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OPTION 1
Hot Chocolate Fudge Cake
Meringue Roulade
Bakewell Tart
Fresh Fruit Salad
Vanilla Ice Cream, Flake & Wafer |
OPTION 2
Cheesecake
Bread & Butter Pudding
Pavlova
Fresh Fruit Salad
Vanilla Ice Cream, Flake & Wafer |
OPTION 3
Profiteroles
Sticky Toffee Pudding
Brandy Snap Basket
Fresh Fruit Salad
Vanilla Ice Cream, Flake & Wafer |
Hot Buffet
Option 1
STARTERS
Homemade Soup
Served With Crusty Bread & Butter
Fanned Melon
With Fresh Fruit & Berry Coulis
MAIN COURSE
Steak Ale & Mushroom Pie
With Shortcrust Pastry
Chicken Curry
Roast Beef
Cod Goujons
Pasta Bake ( V )
Boiled Rice, Selection of
Vegetables & Potatoes
1 Course £8.50
2 Course £12.50
3 Course £16.50 |
Hot Buffet
Option 2
STARTERS
Homemade Soup
Served With Crusty Bread & Butter
Fanned Melon
With Fresh Fruit & Berry Coulis
Garlic Mushrooms
Served With Crusty Bread
MAIN COURSE
Steak Ale & Mushroom Pie
With Shortcrust Pastry
Cod Goujons
Shepherd's Pie
Mixed Vegetable Curry ( V )
1x Roast Meat
(of YOUR choice)
Chicken Breast
with
a Creamy White Wine Sauce
Boiled Rice, Selection of
Vegetables & Potatoes
1 Course £9.75
2 Course £14.95
3 Course £18.95 |
Hot Buffet
Option 3
STARTERS
Homemade Soup
Served With Crusty Bread & Butter
Fanned Melon
With Fresh Fruit & Berry Coulis
Garlic Mushrooms
Served With Crusty Bread
Duck & Orange Pate
With Crusty Bread & Cumberland Sauce
MAIN COURSE
Steak Ale & Mushroom Pie
with Shortcrust Pastry
Braised Beef Bourguignon or
1x Roast Meat of Your Choice
Fish Pie Topped
with Creamy Mashed Potatoes
Pork Loin Stuffed with Apricots & Prunes
Served with Pork Jus
Mushroom Stroganoff ( V )
Chicken Breast Stuffed with Sun Dried
Tomatoes wrapped in Palma Ham
Boiled Rice, Selection of
Vegetables & Potatoes
1 Course £13.95
2 Course £18.95
3 Course £23.95 |
Cold Knife and Fork Buffet
Option 1
Platter of Roast Meats
(Beef & Ham)
Smoked Salmon With a Dill Dressing
Potato Salad
Pasta Salad
Dressed Salad Leaves
Mixed Breads
HOT
Chicken in a White Wine Sauce
Or
Braised Steak
Hot Minted New Potatoes
Homemade Chips
Boiled Rice & a Selection of Vegetables
£10.25 Main Only
£13.25 Main & Dessert
See above For Desserts |
Cold Knife & Fork Buffet
Option 2
Platter of Mixed Meats
Smoked Salmon with Dill Dressing
Deli Platter
(Salami, Pastrami, Ham Hock
Terrine, and Palma Ham)
Pate & Melba Toast
Prawn & mushroom Volavonts
Pasta Salad
Potato Salad
Dressed Salad Leaves
Mixed Breads
HOT
Beef Bourguignon or Beef Stroganoff
Chicken Breast Wrapped In Palma Ham
Dauphinoise Potatoes
Homemade Chips
Boiled Rice & a Selection of vegetables
£13.50 Main Only
£17.75 Main & Dessert
See above For Desserts
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